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A traditional Andhra Avakaya (Mango Pickle) made with raw mangoes, Guntur red chilies, mustard powder, and flavorful spices. Spicy, tangy, and packed with homemade goodness—perfect with rice, dosa, or curd rice! 🥭🌶️🔥
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No meal is complete without the bold and tangy taste of Avakaya, the iconic Andhra-style Mango Pickle! Made with handpicked raw mangoes, fiery Guntur red chilies, mustard powder, garlic, and aromatic spices, this traditional pickle delivers an explosion of spice and sourness in every bite.
✅ Authentic Andhra Recipe – Traditional homemade taste with rich flavors.
✅ Made with Farm-Fresh Mangoes – No artificial flavors or preservatives.
✅ Perfectly Spiced & Tangy – A lip-smacking balance of heat and sourness.
✅ Versatile Pairing – Enjoy with hot rice, roti, dosa, curd rice, or dal.
🥭 Raw Mangoes
🌶️ Guntur Red Chilies & Mustard Powder
🧄 Garlic
🧂 Salt & Turmeric
🌿 Fenugreek & Other Spices
🥥 Gingelly Oil
Savor the timeless taste of Avakaya with steaming hot rice and ghee for a meal that’s simply unforgettable! 🍛🔥
Weight | 250 gm, 500 gm, 1 Kg |
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